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Bakery Day 101: day one of two complete

Today was the first of two days of the festival. Turns out we thought there would be people during the day but it was actually extremely quiet. In the latter part of the day people started coming around 6pm but by 8:30 or 9 we had no customers.

We are realizing more than ever that the bakery does not have a presence in the front of the building so we must get a sign. Also, we know we have to do a much better job at marketing. And, there is a tent set up directly in front of the window that shows our business and it is impossible to see we are there behind it.

About the food... we sold the ensaimadas and some other things but at the same time, we did not sell many other things. I have to do better with cookies and such and also make better donuts and pastries.. I am very happy with the croissants and how the ensiamadas are coming out.

Hopefully tomorrow will be an amazing day and we will reach our goal.  I spoke with Pedro (owns the cafeteria close to me) and he hunks he will me 2000€ for the day and  a half. I hope for him this is true!

Thank you very much for reading today!

#doeverythingwithlove
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